Lour Farms - Cereals

Malting Barley accounts for 80% of the 200Ha grown supplying the Scottish Malting industry.

Currently the main varieties are Chronicle and Sassy

Annually around 1,250t of Malting barley moves off farm, mainly to Bairds Malt, Arbroath but also to W.N. Lindsay, Stracathro and others.

All the 200Ha of Barley grown at Lour is Malting Barley to supply the Scottish Malting industry.

Annually around 1,400t of Malting barley moves off farm, mainly to Bairds Malt, Arbroath who are a major supplier to drinks giant, Diageo.

Cereals